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Dining for a Greener Future

Dining for a Greener Future

Thursday, February 22, 2024
6–8 p.m.
Academy of Natural Sciences

12th Street Catering and the Academy of Natural Sciences of Drexel University are joining together for a carbon neutral dinner featuring four courses of fresh, sustainable, mouth-watering fare prepared by Chef Adam DeLosso.

Hear from Vice Provost and Executive Director of The Environmental Collaboratory Mathy Vathanaraj Stanislaus, formerly of the World Economic Forum and a senior official in the Obama administration, as he discusses the importance of utilizing data to confirm claims of carbon neutrality and details an exploratory effort that will apply a scientific lens to this concept.

As part of the carbon-neutral promise, one tree will be planted for each guest attending.

Featured Menu


  • $105 (with alcohol)
  • $90 (without alcohol)

Registration has closed for this event. Questions? Please contact

Sponsored by: 

Sponsors for Dining for a Greener Future: vicinity, bluecoat, mazza, yards, tito's handmade vodka